Plant Name |
Soil Dosage |
Leaf Dosage |
Method and Duration |
Wheat, Barley, Rice, Oats, Corn, Alfalfa |
250cc/da |
500cc/100lt |
Used before and after flowering |
Tomato, Pepper, Eggplant, Cucumber |
250cc/da |
500cc/100lt |
Used throughout the season |
Potato, Sugar Beet, Onion |
250cc/da |
500cc/100lt |
At 20-day intervals, starting before flowering |
Cotton, Sunflower, Corn, Beans, Peas |
250cc/da |
500cc/100lt |
1. 4-6 leaves 2. Flowering 3. Fruit |
Citrus Fruits, Banana, Apple, Grapevine, Olive, Hazelnut, Walnut, Peach |
250cc/da |
500cc/100lt |
Used 3-4 times before and after flowering |
Greenhouses |
250cc/da |
500cc/100lt |
Used 3-4 times before and after flowering |